Joe's Restaurant
About Joe's Restaurant
The restaurant serves an international menu where you can choose from the à-la-carte menu or let yourself be surprised by a chef's menu of four, five, or six courses. Dietary restrictions and allergies are no problem if you mention them in advance. Special Events: Joe's hosts various culinary events throughout the year. For example the yearly Culinary Week.
The restaurant is open Monday, Tuesday, Friday, Saturday, and Sunday from 17:30 to 23:00. The kitchen closes at 22:00. On Wednesday and Thursday, Joe's is closed.
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Facilities
- patio seating
- gluten free
- lactose free
- large groups
Menu
As an alternative to the a-la-carte menu, there is our Chef's menu. Which is devised and compiled with great care. Menus can be ordered per person or per table. We are happy to cater to your needs. It is possible to replace the sweet-dessert with cheese (4 different cheeses, supplement $5,-) except for the 6 course menu, this includes cheese.
Chef's Surprise Menu Options
Wine Pairings
Let us select the perfect wines to pair with your menu
Let us select the perfect wines to pair with your menu
Let us select the perfect wines to pair with your menu
1st Course
Irish More number 2 | vinaigrette | lemon
Irish More number 2 | lobster sauce | parmesan
Thin sliced Spanish Iberico pork
Shrimp | cognac foam
Olives | feta cheese | tomato | onion | cucumber
Little gem | chicken | green peas | parmesan
2nd Course
Aged cheese | quail egg | smoked bell pepper
Cured yoghurt | cucumber | ginger | sesame
Yakitori | oxheart cabbage | macadamia nuts
Black truffle | taleggio cheese
Mixed nuts | sugar bread | apple | Parma ham
Main Courses
All our main courses will be served with matching garnish
Onion | mushrooms | wild mushroom sauce
Chicken leg | red wine | mousseline
Slow cooked | couscous | green herbs
Chimichurri | cherry tomato | sweet bell pepper
Honey | mustard | mousseline
Red wine or blue cheese sauce
Risotto | French fries
Fish & Seafood
Lemon Beurre Blanc | risotto | vegetables
Tempura crust | mango chutney | vegetables
Garlic | spring onion | couscous
Green curry | cheddar cheese | mousseline
Vegetarian Courses
Mushrooms | parmesan | sunflower seeds
Vegetables | pistachio | green herbs | feta cheese
Desserts
Captain Morgan | cinnamon | pineapple
Marshmallow | chocolate parfait | caramel
Brownie | hazelnut | white chocolate ice
Blue cheese | PX syrup | walnuts
Fine selection of Dutch cheeses | chutney
Dessert Cocktail
Vanilla vodka | Kahlua | Frangelico | coffee
Bailey's | Frangelico | milk | chocolate
Coffee/Tea
Special Coffee
Liquors
Cointreau, Drambuie, Frangelico, Sambuca, Tia Maria, Amaretto, 43, Grand Marnier, Limoncello, Baileys, Calvados, Grappa, Kahlua, Dom Benedictine
Sparkling Wines
Mareuil-sur-Ay, France
Veneto, Italy, 2022
Veneto, Italy, 2021
Spain
Bottled Water
Rose Wines
Rhone, France, 2023. Infused shades of plum and red currant.
Veneto, Italy, 2023. Refreshing, dry and fruity.
Piemonte, Italy, 2021. Dry and elegant flavor with red forest fruit.
Hungaria, 2020. Number one Hungarian Rose wines.
Open White Wines
Languedoc, France. Round, fruity and fresh. Tastes of flowers, pear and green apple.
Languedoc, France, 2022. Full body, oaked, with ripe fruit, vanilla and butter.
Languedoc, France. A combination of Viognier, chardonnay, Sauvignon blanc, rolle and grenache blanc
Veneto, Italy, 2023. A classic from North Italy, citrus, ripe apple, white fruit and honey.
Sardinia, Italy, 2020. Pale yellow with green hints. Full in the nose, tones of white fruit and flowers.
Trentino, Italy, 2023. Chardonnay/Pinot Blanc/Sauvignon. Ripe apple, tropical fruits and a hint of herbs.
Abruzzo, Italy, 2024. Hints of flowers, citrus, juicy pear.
Rueda, Spain, 2023. Full body, hints of citrus fruit, fresh herbs and a bit butter. A wine from one of the best female wine makers in the world!
Mosel, Germany, 2023. White wine made from blue grapes. Spätburgunder with delicate notes of wild berry's.
Marlborough, New Zealand, 2022. A dry and fruity wine with a taste of passionfruit and citrus.
Fine White Wines
Languedoc, France, 2023. Straw yellow color, tropical fruits, apricot, blossom, almonds.
Loire, France, 2022. Lime zest, minerals, fresh green herbs. Owner of the winery; Jacques Bollinger!
Bourgogne, France, 2022. Fresh and vibrant, transporting aromas of green apples, lemon zest, spring flowers and characteristic flint and chalk notes.
Pays d'Oc, France, 2022. Refreshing and energic with lots of white fruit.
Occitani, France, 2023. Sommeliers call this the Chablis from the south. Tones of lychee, citrus and pear
Rhone, France, 2022. Close your eyes and be in south France. Tones of lemon, mandarin and vanilla.
Alto Adige, Italy, 2021. Full bodied aromatic wine, fresh and fruity with light minerals and long aftertaste.
Piemonte, Italy, 2022. Light golden color, white flowers and white fruit. Fresh and fruity.
Veneto, Italy, 2024. Hints of white tropical fruits and some jasmine. Soft, round with perfect minerals.
Löss, Austria, 2022. Classic Grüner Veltliner with lots of white fruit and Alp flowers.
Somló, Hungary, 2022. Pear, apple and peach. Complex but elegant with hints of oak.
Vinho Regional Minho, Portugal, 2023. A 100% Albarinho, pear, white flowers, green apple and lemon.
Paarl, South Africa, 2023. Rich and aromatic in the nose and taste due the fermentation on French oak.
Monterey County, USA, 2022. Oaked gold yellow color with intense aromas of white flowers, vanilla and exotic fruits.
Open Red Wines
Rhone, France, 2022. Merlot-Syrah. Deep ruby color with fragrant notes of cherry, raspberry and vanilla.
Sicilia, Italy, 2022. Lush cherry and strawberry flavours in the mouth with a hint of toasted oak.
Terre de Chieti, Italy, 2021. Italy in a bottle, vanilla, fresh strawberry and a little bit of cedar wood.
Piemonte, Italy, 2022. Pale red, juicy flavor. Lots of ripe red fruit and fresh flowers.
Veneto, Italy, 2022. Ruby red, garnish reflections, full-body and harmonious taste with a good structure.
Rioja, Spain, 2019. Tempranillo-Graciano. Perfect balance between fruit and toasted oak.
Mendoza, Argentina, 2022. Hints of oak, vanilla and dark chocolate.
Fine Red Wines
Pays d'Oc, France, 2023. Rubin red with aroma's of red fruit, liquorish, pepper and rose.
Rhone, France, 2023. Sweet herbs, black fruit. Full body and spicy tannin. A pure French syrah
Rhone, France, 2020. Complex, lots of fruit and soft tannins. Deep purple colour, soft aftertaste.
Languedoc, France, 2021. This muscular wine displays an intense blend of firm tannins, inky black fruit and lifted spices.
Bordeaux, France, 2019. Intense, ripe red and black fruit, herbs, roasted bread and vanilla.
Südtirol, Italy, 2023. Elegant red berry's, black cherry and ripe fruits
Piemonte, Italy, 2020. Soft red cherries, herbs an cacao. Powerful, fruity and pure.
Piemonte, Italy, 2022. Roses, ripe red fruit and lots of spices. Fine tannins and a little bit spicy.
Veneto, Italy, 2018. Ripe red and dried fruit, spicy notes of tobacco and bitter orange. Powerful and savory on the palate.
Piemonte, Italy, 2015. This powerful wine shows aromas of raisined red and black fruit and spices. Hints of earth, particularly minerals, and wild flowers follow.
Veneto, Italy, 2020. You can find the faintest hints of musk and licorice, which add to this wine's nuanced complexity.
La Rioja, Spain, 2021. Plums, red fruit and bay leaves. Great balance between oak wood, fruit and herbs.
Tenerife, Spain, 2021. Pale red, full of fresh fruit. It is like drinking from a volcano.
Ribera del Duero, Spain, 2014. Soft but rich, black forest fruit, chocolate, light toasted and hints of balsamic.
Lisboa, Portugal, 2018. A blend of Syrah, tinto Roriz, Tourigal Nacional. Soft on tannins, powerful body. Plums, nutty and full of herbs.
Szekszárd, Hungary, 2021. Complex with explosive red fruit, round and soft tannins.
Casablanca, Maroc, 2020. From the oldest winery of Maroc, dark red fruit, oak wood, vanilla and coffee.
Sweet Wines
Bordeaux, France, 2019, 0.375ltr
Piemonte, Italy, 2022
Robertson, South Africa, 2023, 0.375ltr
Port Wines
Sodas
Juices
Bottled water
Whiskey USA
Whiskey Europe
Whiskey Japan
White Rom
Dark Rom
Cognac
Spirits
Other
Cocktails
Coconut rom | pineapple cream | coconut milk
Passion fruit | soda water prosecco
Rom | lime | mint brown sugar | soda water
Vodka | triple sec | lemon lime | limoncello | sugared rim
Vodka | triple sec | ginger beer | lime | mint | copper mule
Redemption Bourbon | simple syrup Angostura bitter
Campari | Martini rosso Hendrick's gin
Tequila gold | Cointreau lime | lemon juic
Mocktails
Soda | brown sugar | lime | mint
Mint | ginger beer | lemon juice
Orange | sprite | grenadine lime | cherry
Coconut milk | pineapple cream | cherry
Passionfruit | sprite | pineapple juice
Spritzers
Limoncello | prosecco | Soda water
Aperol | prosecco | Soda water
Italicus | prosecco | Green olives
Elderflower | prosecco | lime | mint
Gin & tonics
cucumber | dried cranberry | rosemary | elderflower tonic
thyme | orange | juniper | 17/24 tonic
lemon | thyme | juniper | mediterranean tonic
cucumber | dried cranberry | rosemary | elderflower tonic
Our Beers
Low Alcohol
Special
Liquors
What visitors say
From the moment I sat down at Joe’s, I knew I was in for something special. The atmosphere is softly lit and inviting, with string lights overhead and a relaxed, intimate feel that makes you want to exhale and stay awhile. It never felt crowded or lo...
We had the Chef's 5 course dinner. Unique flavors and combinations of ingredients. Great food, service and atmosphere.
A true family-run gem, where attention to detail and genuine care for the customer are something you rarely find in the Dutch Antilles. From the very first moment, we were welcomed with a warm smile that lasted until the end. You can tell they truly ...
Very accommodating with my gluten allergy and we had vegans in our group. They even had a gluten free bread for myself. Wonderful service, would definetely return.
