Bon Tapa Restaurant Bonaire
About Bon Tapa Restaurant Bonaire
Bon Tapa Restaurant Bonaire brings authentic Spanish tapas culture to Kralendijk. In this cozy restaurant on Kaya Isla Riba, you enjoy small dishes perfect for sharing, accompanied by cocktails and music.
The restaurant is located in the heart of Kralendijk and is known for its varied tapas menu. From traditional Spanish dishes to modern interpretations with Caribbean influences, each dish is freshly prepared and beautifully presented.
The tapas menu
The menu offers classics like Gambas Al Ajillo ($15.75) with garlic and paprika, and Pimiento de Padrón ($9.75) with sea salt flakes. For meat lovers there are Smokey BBQ Ribs ($15.50) and Mini Picanha Burgers ($13.50). Seafood features Pulpo ($18.50), octopus with cauliflower purée, and Caribbean Salmon Crudo ($13.75) with mango-passion fruit gel. The Surprise Tapas Platter ($70) for two is perfect if you can't choose.
The restaurant is open Monday to Friday from 5:00 PM to midnight, closed on weekends. Reservations are recommended via +599 701 1515.
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What visitors say
We arrived early on Christmas Eve and we're promptly seated at the table of our choice. Our waitress Danielle was great, and we thought service was quick, being served by at least two other servers along the way. Lived the garlic shrimp especially, t...
We came back twice in one week. Marcel made our reservations easy through instagram. His team serving us both nights were friendly and authentic which we truly enjoyed. The tapas did not disappoint. We have no hesitation recommending a meal here. Tha...
Lovely spot! Food was amazing, and the restaurant was very nice. Food came out hot and quick. Kaylee was in charge of our table and took great care of us! Definitely a must-go, and will absolutely be coming back next time we're on the island. I recom...
Good idea to make reservations as this place can get busy. If you're feeling a bit adventurous, get the 'Dare to Share' tapas for 2. The chef prepares 10 different tapas, brought out all together on a platter. They were all very good. Our waiter ...
